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Kamila Chocolate entered into manufacturing life in Kosovo in 2008, and in line with the improving market conditions and demands, has constructed its modern facilities which match today’s standards. Starting from its establishment, it has increased its brand recognition every passing day through relying on customer demands and wishes, and keeping up the quality. Owing to this mission, it has become a remarkable brand in is market. Currently, factory is located on an area of 20.000 m2 where 7,200 m2 is indoor and continues producing compound chocolate by the addition of bars, biscuits with chocolate and so, hard candies and toffies group to its production. Regarding to ISO and HACCP certificates, Kamila Chocolate is making production in European standards and exporting to 35 different countries including Middle East, Africa, South America and Europe.